Frankincense: One of Several Anti-Inflammatory Nutrients

Gold. Frankincense. Myrrh. Three gifts talked about throughout the holidays often are overlooked the rest of the year…except gold. We do hear a lot about gold! Well, frankincense is one of various nutrients and phytonutrients garnering more attention for its anti-inflammatory traits. Patients at Minster Chiropractic Center are quite aware that we discuss inflammation and its part in Minster back pain and neck pain a lot, so anti-inflammatory supplements with anti-inflammatory nutrients are welcome!

ANTI-INFLAMMATORY NUTRIENTS

A new narrative review of medical literature about the effects of certain nutrients and phytonutrients on the function of the immune system and on inflammation reduction concluded that patients with all types of health issues, minor to severe, may well benefit from daily supplementation of acetyl-L-carnitine, Vitamin C, Aloe vera polysaccharides, Vitamin B12, beta-glucans, bilberry, black seed oil, coenzyme Q10, curcumin (turmeric), garlic, resveratrol, ginger, hydrolyzed rice bran, lipoic acid, mistletoe, N-acetyl cysteine (NAC), omega-3 fatty acids, Vitamin E (d-alpha- and gamma-tocopherol), selenium, shiitake mushroom and its derivatives, isoflavones, Vitamin D3 (cholecalciferol), zinc, and frankincense. Such supplementation may be added to conventional medications and medical interventions. The goal of this supplementation is to decrease inflammation which is controlled by the immune system and which is a contributor to chronic disease in addition to acute illness. The review covered many specifics like how supplements impacted inflammatory and immune factors - whose names you may not know very well yet impact in your health - like interferon-g, nuclear factor-Kappa B, interleukin-6, tumor necrosis factor-a, and CD4+ T cells, among others. Studies like these are gaining much attention today as the need to avert chronic illness and reduce the severity of acute illnesses of all sorts that people globally are dealing with. (1) Minster Chiropractic Center is excited to see these developments in the more natural approaches to health come about!

ANTI-INFLAMMATORY FRANKINCENSE

You will notice that frankincense was one of the nutrients listed above. A recent study featured the benefits of its supplementation.  Frankincense is an oil extract taken from the Boswellia tree. It has been utilized in anti-inflammatory folk remedies for many years. Using bowellic acids like the 3-O-acetyl-11-keto-βBA (AKBA) are unique anti-inflammatory components of frankincense. Combined with docosahexaenoic acid (DHA) and eicosahexaenoic acid (EPA), it promoted lipid mediator change of innate immune cells from pro-inflammatory to enhanced anti-inflammatory action of frankincense from Boswellic acid. (2) For Minster Chiropractic Center, frankincense needs to be gifted year-round and not just at the holidays! Nutritional findings like this are just so interesting, especially when we acknowledge that inflammation plays a role in spine-related pain that we treat every day. Let’s talk about our anti-inflammatory nutritional supplement at your next Minster chiropractic visit.

CONTACT Minster Chiropractic Center

Listen to this PODCAST with Dr. James Cox, developer of The Cox® Technic System of Spinal Pain Management, on The Back Doctors Podcast with Dr. Michael Johnson as he illustrates the interaction of the immune system and inflammation as well as how spinal manipulation can benefit the immune system.

Make your Minster chiropractic appointment today to visit us! Though we’re not sure when myrrh will get its due, we’ll be happy to see that frankincense is getting its due for the role it may have in managing inflammation!

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"This information and website content is not intended to diagnose, guarantee results, or recommend specific treatment or activity. It is designed to educate and inform only. Please consult your physician for a thorough examination leading to a diagnosis and well-planned treatment strategy. See more details on the DISCLAIMER page. Content is reviewed by Dr. James M. Cox I."